May Community Lunch menu

30th May – Beef Stew, Cottage Pie or Nutless Roast served with new potatoes and veg

6th June – Poached Salmon with white wine and tarragon sauce or Vegetarian Quiche served with new potatoes and seasonal veg

13th June – Cottage Pie or Vegetarian Hotpot served with seasonal veg

20th June – Chicken Chasseur or Nutless Roast with all the trimmings served with new potatoes and seasonal veg

27th June – Cottage Pie or Vegetarian Hotpot served with seasonal veg