May Community Lunch menu
30th May – Beef Stew, Cottage Pie or Nutless Roast served with new potatoes and veg
6th June – Poached Salmon with white wine and tarragon sauce or Vegetarian Quiche served with new potatoes and seasonal veg
13th June – Cottage Pie or Vegetarian Hotpot served with seasonal veg
20th June – Chicken Chasseur or Nutless Roast with all the trimmings served with new potatoes and seasonal veg
27th June – Cottage Pie or Vegetarian Hotpot served with seasonal veg